Ive still never had rice pudding.
*gasp* its delicious! a family friend makes it himself and for my grad party thats like the only thing i wanted that day so he made me my own dish and i ate the whole thing that day. it was glorious :)
Okay I have a question. Are rice pudding and tapioca the same thing?
nope. tapioca is more like eatable little balls surrounded by vanilla pudding. thats why my dad says its like eating fish eggs. dont listen to my dad its not. but with rice pudding has…i dont know how to explain it…its like refreshing and delicious but only if its made right. and then of course cinnamon sprinkled on top. i dont think that made much sense…im sorry…im crazy
ew that all sounds nasty, you just eat it yourself while I eat everything else, okies?
Rice pudding is one of those things that just can’t be described in a way that does it justice. It’s like trying to describe the taste of cola to someone who’s never had it.
Best description I could give is that it’s a sweet (but not overly sweet) creamy custard. There is no flavor or texture of rice, but rice is definitely an ingredient. The pumpkin and banana rice puddings are my favorite.
There’s a company called Kozy Shack that makes a good rice pudding. It’s not the same as homemade or local stuff, but it’s definitely worth trying. It’s sold in most of the grocery stores around here, but I don’t know if that’s true everywhere.
Deep fried Twinkies that have been stuffed with Kit Kat bars.
Because to hell with my 70’s.